The overall opinion of Bistro Iberico is mixed. Positive aspects frequently mentioned include the quality of the food, particularly the jamón ibérico, and the friendliness of the staff, with specific praise for individual team members like Antonio. However, several reviews criticise the high prices, slow service, and issues with transparency regarding charges, particularly for drinks.
Bistro Iberico in Mogán garners mixed reviews from its visitors, achieving an overall rating of 3.9 out of 5 based on 854 assessments. Many guests praise the quality of the food, particularly highlighting the jamón ibérico as a standout dish.
The service from some staff members, notably Antonio, has also received positive remarks, with customers appreciating the attentiveness and friendliness of certain employees.
However, the restaurant faces significant criticism regarding its pricing, which several diners describe as high relative to the quality and experience. Guests consistently express dissatisfaction with the wait times for service, indicating that delays have marred their dining experience.
Additionally, issues with billing have been noted, with some patrons reporting discrepancies that led to frustration, ultimately discouraging them from recommending the establishment.
Overall, while Bistro Iberico does have its merits, particularly in terms of food quality and service from select staff, the prevailing concerns about waiting times, pricing, and billing issues suggest that potential visitors should consider these factors before choosing to dine there.
